Non Fiction > Food > Cooking
My Life in France by Julia Child
$12.00 NZD
Category: Cooking | Reading Level: very good
When Julia Child arrived in Paris in 1948, a 'six-foot-two-inch, thirty-six-year-old, rather loud and unserious Californian', she spoke barely a few words of French, and didn't know the first thing about cooking. 'What's a shallot?' she asked her husband Paul, as they waited for their sole meuniere duri ...Show more
Super Food Family Classics by Jamie Oliver
$25.00 NZD
Category: Cooking | Reading Level: very good
Super Food Family Classicsis the healthy-eating companion book to the hugely popular new series of Jamie's Super Food, currently on Channel 4.In this week's episode Jamie serves up a delicious and nutritious feast for all the family- from herby smoked salmon and magic egg for breakfast to sesame butterf ...Show more
Arabesque - Modern Middle Eastern Food by Greg Malouf
$18.00 NZD
Category: Cooking | Reading Level: very good
The best-selling modern classic now available in paperback. Greg Malouf is widely admired as one of Australia's most innovative and influential chefs. His passion for the aromas, flavours and textures of his Lebanese heritage, combined with his extensive travelling, have led him to forge a unique modern ...Show more
The Easiest One Pot Cookbook Ever! by Kim McCosker
$10.00 NZD
Category: Cooking | Reading Level: near fine
Our most popular title with…Men School Leavers Busy Parents Grey Nomads Anyone who wants less washing up!The cookbook provides inspiration for busy people and families with easy, convenient and delicious ‘meal solutions’ (using only 4 Ingredients) whilst solving that age old question “What’s 4 Dinner.”I ...Show more
Cookery School by Richard Corrigan
$25.00 NZD
Category: Cooking | Reading Level: very good
A learn-to-cook book for everyone Whether you are a complete beginner in the kitchen or want to advance your skills, ºCookery School can turn ordinary cooks into extraordinary cooks. Enrolment in ºCookery School is simple - buy the book and work your way through the recipes from Basic to Interme ...Show more
Raymond Blanc - Kitchen Secrets by Raymond Blanc
$20.00 NZD
Category: Cooking | Reading Level: very good
Raymond Blanc is revered as a culinary legend, whose love of delicious food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create fantastic dishes that work time after time. With a range of achievable and inspirational recipes for cooks of all abilities, Kitch ...Show more
Happy Days with the Naked Chef by Jamie Oliver
$16.00 NZD
Category: Cooking | Reading Level: very good
Like Jamie's first two books, Happy Days is filled with fantastic recipes for different occassions. Along with his perfect curry for a night in, Jamie gives you his version of some old favourites in 'Comfort Grub' - try his Steak and Guinness Pie or indulge in his to-die-for pancakes! And in 'Quick Fixe ...Show more
No Place Like Home by Rowley Leigh
$15.00 NZD
Category: Cooking | Reading Level: very good
A celebration of home cooking by the chef at one of London's top British restaurants. 'Some things are better cooked in restaurants: that's why people go to them. But the converse is equally true. There are plenty of dishes that no restaurant does properly.' Distinguished chef and food writer Rowley Le ...Show more
James Martin - Sweet by James Martin
$20.00 NZD
Category: Cooking | Reading Level: very good
James Martin's Sweet will delight anyone with a passion for the sweet things in life.Martin's hugely popular Desserts (2007) established this much-loved TV chef as theauthority on puddings, patisserie and home-baking.This latest collection delivers over 70 fabulous recipes, from simple classicssuch as F ...Show more
Gordon Ramsay's Ultimate Home Cooking by Gordon Ramsay
$20.00 NZD
Category: Cooking | Reading Level: very good
'My rules are simple. Home cooking has to be easy. It got to be fast. It's got to be delicious. If you think you can't cook amazing food at home, think again. I'm going to prove that however busy you are it's still possible to cook stunning food. These are the only recipes you'll ever need.' GORDON RAMS ...Show more
10-a-Day the Easy Way - Fuss-free Recipes & Simple Science to Transform your Health by James Wong
$16.00 NZD
Category: Cooking | Reading Level: very good
Make small changes to your diet and slash your risk of developing the biggest diseases to affect the Western world, with delicious, filling recipes from bestselling author James Wong. Eating healthily can be a confusing business. But what if there were a single, simple change you could make that would t ...Show more
Bought, Borrowed & Stolen - Recipes & Knives from a Travelling Chef by Allegra McEvedy
$25.00 NZD
Category: Cooking | Reading Level: very good
It doesn't matter where you are in the world, to any chef worth their salt, knives and ingredients are the most important things. Bought, Borrowed & Stolen brings them together, as they should be, for the first time. This book is an authentic glimpse into food and cultures, and is filled with Allegr ...Show more